1tsp xanthan gum
1/2 salt
1 c sugar
4 tsp baking powder
1 1/2 c milk, almond milk or soy milk
2 eggs or use egg replacer following replacer directions on box
2 tsp vanilla
1/2 cup butter, almond butter, or organic butter melted
Mix all together. Place in greased cake pan
Mix
1 cup bitter, almond butter or organic butter melted
1 cup brown sugar
2 tbs gluten free flour
1 tbs cinnamon
Pour evenly ontop of cake batter
Then take butter knife and swirl in cake pan across side ways and up and down
Bake at 350 for 25 to 32 mind
Prepare glaze
2 c powder sugar
5 tbs milk, almond milk or soy milk
1 tsp vanilla
Drizzle ontop of cinnamon roll cake and serve
