If you have a bread maker with a jam setting this is a good time to use it. Only problem it does make a mess in there. Or you can do it on the stove top
Ingredients
3 ripe bananas the ripper the better
2 cups sugar
2 tbs cornstarch
Over medium heat place chopped up bananas stir for 4 minuets add your other ingredients and continue to stir and cook for 25 minuets
We then placed ours in a mason jar and allowed it to heat seal and cool before placing in fridge
It is surprisingly delicious 
