1 tsp xanthan gum
3/4 cup sugar
2 tsp baking powder
1/4 tsp salt
1/4 tsp nutmeg
1 egg or egg replacer (following directions on egg replacer box)
1/3 cup butter melter
1/2 cup milk, we used soy milk
Mix all together bake at 400 for 15 to 20 mins
Once out of the overnight we dipped the tops of the muffins in melted butter then in to cinnamon and sugar mix
Thaws were so good and did not last long in my house at all. They are a new fab
