Was looking for something different and easy as I wasn't feeling all to great tonight. So we did our first breakfast pizza
I made my bacon and scrambeled eggs like usual
Pizza crust
Do 1 cup hot water
1 tsp sugar
And 1 package of yeast
Combine in a bowl and allow to sit 10 mins
Next we need 2 1/3 cup of flour
Use gluten free flour same measurment and add 1 tsp zantham gum
2 tbs oil oil
Add in wet ingredients and mix
Need into a round ball.
I used a pizza stone and coated it with olive oil and the rolled the dough right onto the pan. Poke several holes in the dough and place in a 450 degree oven. Cook for 20 minuets
Pull out and top with your egg and bacon and shredded sharp cheese.
Bake for an additional 10 minuets
Cool for 5 minuets and then enjoy
