We had friends over today and decided to make one of our favorite pizza's. What kid doesn't love pizza and this is a very yummy pizza and you won't miss calling for delivery.
The dough:
2 tbs yeast
11/3 cup rice flour
1 cup tapioca flour/startch
1/4 cup dry milk
4 tsp zantham gum
1 tsp salt
2 tsp unflavored gelatin
1 tsp ital.seasoning
blend all together in a mixer
1 1/3 cup warm water
1 tsp sugar/honey
2 tsp olive oil
2 tsp cider vinegar
Add to dry and mix for about 3 minutes, until it resembles soft bread dough.
Roll out your dough to fit your pan, place on greased pan. Bake the dough in a 425 degree oven for 15 minutes.
Now while that baking you want to get a small dish, add extra virgin olive oil and freshly chopped or minced garlic, add pepper and parsley and mix it all together. Now when the dough is done baking let it cool a min and then with a basting brush, brush on your olive oil mixture, then add your sauce. I do a thin layer of sauce otherwise my kids have a huge mess and it takes away from the flavor of the olive oil mixture, but do as much or as little or no sauce that you want. Top with cheese, I use mozzarella and sharp cheddar cheese.